Band saw blades made of specially designed steel for use in the food industry, providing unique characteristics for cutting/dividing carcasses, for example, with high tensile and wear resistance for livestock or greater resistance to high temperatures for cutting pork.
Each band saw blade, with ground teeth, provides an aggressive, fast, precise, and longer-lasting cut. The variable pitch (VP) of the teeth has a unique geometry that ensures a cleaner cut with less noise.
Each band saw blade, with ground teeth, provides an aggressive, fast, precise, and longer-lasting cut. The variable pitch (VP) of the teeth has a unique geometry that ensures a cleaner cut with less noise.
Carcass Splitting
62 HRC
CONTACT
WANT TO FIX ANY QUESTIONS?